Shieldenspear Farm is a work in progress. Chickens are conventionally farmed, but I hope to be fully transitioned to pastured & organic before mid-summer. I currently have heritage breed brown egg layers, a couple of dark brown layers (welsummers), and hope to add several 'Easter Eggers' this summer and possibly several brown leghorns for their large white eggs. That way, everyone's fancy, whether brown eggs or white could be met. The color variations would make for an attractive option if all 3 colors were packaged together also.
Currently able to provide on average 30 dozen brown eggs per week. Email for bulk pricing. Individual and up to 3 dozen are $2.50 per dozen.
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