Sirloin Steak Grass-fed, Beyond Organic
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This cut offers value, rich flavor, and lean fat percentage all in one. With moderate tenderness, Sirloin is a versatile steak.
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Our free range sirloin is praised for its versatility, so it can be used in many different recipes. Marinades are a popular choice for adding that extra bit of tenderness. Some cooking methods that work well with Sirloin include:
Grilling Broiling Pan frying Stir frying
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About Black Diamond Meats: Our grass-fed beef is raised in southwest Virginia and Idaho using truly sustainable and healthy farming practices. We use farming methods that are better for the environment and that produce healthier, better tasting beef! We also offer poultry and pork.
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We pack your order on ice in a styrofaom cooler and ship it to you via UPS to ensure it arrives fresh. We guarantee fresh arrival for every order.