Skunk Cabbage Root Tincture
|No reviews yet. Be the first.|
Skunk Cabbage (Symplocarpus foetidus) root is harvested in spring and steeped in organic grape alcohol for a minimum of 6 weeks.
Your order is protected with the LocalHarvest money back guarantee.
The thick tuberous root of skunk cabbage, a native of North America, has historically been used primarily as an expectorant, assisting in cases of whooping cough, asthma and bronchitis. Today, skunk cabbage root is still used mostly as an expectorant but it is also taken to relieve upper respiratory problems such as nasal congestion and hay fever.
Note: These statements have not been evaluated by the FDA. They are for educational purposes only and are not intended to diagnose or treat any condition. Please consult your health care professional with any health-related concerns, and for diagnosis and treatment.
Disclaimer: Statements contained herein have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat and cure or prevent disease.