Sorghum Seeds - Mennonite
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This old fashioned cane sorghum is used for making a light-colored syrup.
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[Mennonite heirloom from Jamesport, Missouri region.] This old fashioned cane sorghum is used for making a light-colored syrup on pancakes or waffles. Stalks are tall and thick. The red-hulled seed may be ground to make flour, especially for pancakes. Pkt.