The Souhegan Soccer Farm is a CSA or Community Supported Agriculture project started about eight years ago by soccer player and coach Ben Brewster. The Soccer Farm CSA features a mixed use of farming, soccer and family recreation. From the garden we offer farm fresh produce grown organically without the use of commercial fertilizer and pesticides.
Each year we have a bountiful supply of salad greens, strawberries, peas, onions, garlic, herbs, tomatos, radishes, parsnips, beans, potatoes, eggplant, squash, carrots, peppers, pumpkins, corn and cut flowers. Farm members may join regular staff semi-weekly for cultivating, planting, weeding, picking and distributing produce on pick-up days.
Located in the fertile flood plain of the Souhegan River, the Soccer farm offers year round family recreation opportunities including hiking, bird watching, dog walking and scent track training, as well as picnicing, kayaking, cross country skiing, kite and model airplane flying as the seasons and the weather permit. The soccer training schedule at the farm runs April - June and August - October, with special soccer training opportunites offered during the summer. Join us!
CSA farm, offering organic produce May - November; soccer training opportunities April - October; family recreation opportunities year round. Visit us most weekends April thru November and by appointment in the off-season. We have developed awesome soils with few stones which makes growing a pleasure. This year we have added satellite gardens in Bedford, New Hampton, Meredith and Bristol which allows for pick up and deliveries along route 93 from Nashua to Plymouth.
Season: May through November
Type: single farm
# of Shares: 65
Full Share: May 20 - November 10 we have a 24 week farm pickup every Tuesday from 3-6pm. Registration: $800 - members have no work obligation, Reduced prices for fewer weeks and work program Flexible arrangements for pickups and work memberships..
1/2 Share: Half price share is $395 with no work obligation for 20 wks.
Work Req? No
We sell selected produce to schools and restaurants interested in fresh organically grown produce. We plant garlic, potatoes, onions, lettuce, tomatoes, peppers, eggplant, carrots, greens, corn, squash and pumpkins for this purpose. Customers can call us at 996-1019 for individual orders during June through October.
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This is a wonderful co-op farm. The property owners are friendly and cost to join is extremely reasonable. I can't begin to rave about this enough. They have so many wonderful fresh fruits and vegetables, from fresh garlic to kale to beautiful carrots and much more.... [more]