Southern Pea Seeds-Rouge et Noir (Red and Black)

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Southern Pea Seeds-Rouge et Noir (Red and Black)

Similar to Peking Black but slightly earlier. Large seeds are red when fresh, drying to black. Vigorous, semi-vining plants.

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Heirloom. 65 days [Heirloom from Washington Parrish, LA] Similar to Peking Black but slightly earlier. Large seeds are red when fresh, drying to black. Vigorous, semi-vining plants. Food historian William Woys Weaver notes that in Louisiana these peas are often cooked with limas and green peanuts.


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