We raise percentage Boer goats for meat, day-range chickens for eggs, a few grass fed cattle, meat rabbits (Satins), and we have a small market garden. We are not organic but strongly believe in using natural practices. I sell eggs and produce directly from the farm and at the Brookings Farmers Market Wednesdays 4-6 pm and Saturdays 9-1 pm from May to October.
My son has a small but largely diverse pumpkin and gourd patch that you are welcome to visit this fall.
I also sell Homemade Dog Biscuits using some of the ingredients from our garden (Pumpkin Biscotti, Garlic Beef and Spinach, Chicken and Zucchini, Peanutbutter and Applesauce, and Wheat Free Molasses Sticks). These are also sold at the Brookings Farmers Market.
You can visit our place via our website: www.freewebs.com/fowlgoats
We feature Boer percentage goats on our farm. Boers are a large, thick, meat goat. We have a limited supply. We are also breeding Kiko blood into the herd this fall. Kikos are another meat goat breed that is fairly new to the USA but becoming very popular. Visit our website to see what is available or just to see the herd.
Brookings Farmers' Market located in Brookings, SD, Wednesdays 4-6 pm and Saturdays 9-1 pm.
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