We raise 100% grass-fed beef, pastured chickens, pastured eggs, and pastured pork in a holistic farming system that builds fertility in the soil, treats the animals humanely, and produces healthy food. We also grow a variety of certified organic vegetables and are selling them by CSA subscription.
All our livestock are rotated rapidly through our pastures during the grazing season to maximize beneficial animal impact, and to allow the pastures to rest. We do not treat any of our livestock with hormones or antibiotics, and we do not apply synthetic fertilizers, pesticides, or herbicides to our pastures or our crops. Our pastures, our eggs, and our vegetables are certified organic by the State of New Hampshire.
We sell beef, pork and chicken year-round, pastured eggs from May through October, and organic vegetables mid-June through October. Please visit our web site for current pricing, ordering, and delivery information, as well as for recipes and for farm news.
Season: June through October
Type: single farm
# of Shares: 25
Full Share: $600/year (20 weeks)
1/2 Share: $400/year (20 weeks)
Work Req? No
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