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CSA - Lavender & Herbs
One-derings: Lavender Farm
Choose from over 10 varieties of Lavender, both English and French, in our one acre field of Lavender. Come cut your own or let us know what you want for pick up for your 2 pounds of fresh lavender.
Join us harvesting to see how to prepare your Lavender for drying bundles and collecting the buds for sachets. Learn which varieties may be used for teas, how to arrange the Lavender or make wreaths.
In addition, we grow many other herbs here that you can help yourself to such as: Chamomile, Basil, Cilantro, Oregano, Rosemary, Sage, Thyme, Parsley, Chives, Peppermint, Spearmint, Chocolate Mint, Lemon Balm, Tarragon, and Bay Leaves. Some make excellent teas while others are great for gourmet cooking. We can show you how to easily dry herbs for later use.