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Chiltepin Chile

The Chiltepin is a rare and very small chile in size with an extremely pungent flavor. It is rated very hot - 8-9 on pungency scales - and has a quite distinctive smoky bite. The Chiltepin is eaten sun-dried, added to cheese and ice creams, fermented into sauces, and pickled with wild oregano, garlic, and salt as a tabletop condiment.

Pepper

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