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Dandelion Leaf / Medicinal Herb
Dandelion Leaf- Natural internal cleanser detoxifies liver, kidneys, and gallbladder!
The wide distribution of the herb was once considered a sign - in keeping with the ancient Doctrine of Signatures- that dandelion was a panacea for most illnesses. The plants have long been cultivated and processed in Europe and Asia as a digestive aid, blood cleanser, treatment for dropsy and even an aid in liver ailments. It was commonly ground up and applied to snakebites.
Medicinal actions target digestive and eliminative systems of the body.
Natural liver support for better overall health!
Actions: Laxative, Diuretic, Cholagogue Dandelion is also a nutrition plant. It is higher in vitamin A than most herbs and at least four times higher in vitamin C than lettuce. Dandelion has more iron than spinach and rich in potassium. Its bitter leaves can be cooked as a potherb, boiled or steamed like spinach or served in a salad.
Potential Health Benefits: Dandelion is used to increase the flow of bile, aiding in the digestion of fats. It's also used as a diuretic, to restore appetite, and to calm an upset stomach.
Cautions: Do not use Dandelion if you have an obstruction of the bowels or the bile duct. Check with your doctor before using Dandelion if you have any type of gallbladder problem. Chances of any sort of allergic reaction are remote, but Dandelion has been known to cause heartburn.
*These statements have not been evaluated by the FDA.