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Beet Bulls Blood - Organic Heirloom Seed
Description: Selected by Dutch seedsman Kees Sahin from the French variety Crapaudine for the darkest-colored leaves. Remarkably beautiful red-purple tops. The juice from the beets is used to make the only red food coloring allowed by Swedish law. Deliciously sweet.
Planting: Sow seeds 2" apart, 1/2" deep outdoors outdoors as soon as soil. can be worked in spring. Can be planted at two-week intervals for continuous harvests. All parts of the beet plant are edible.