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Stinging Nettle (Medicinal), Dried/Nettle Tea

Stinging nettle leaves are tasty and high in nutrients. The young, raw leaves are edible, and the dried leaves and flowers may be be used to make a tea.

Nettle Tea: Put about 2 teaspoons of loose leaf nettle or 1 teaspoon crushed nettle into a cup. Add 1 tablespoon sassafras or a cinnamon stick. Pour boiling water over the mixture and let it steep for a few minutes. Strain, then add stevia or honey and enjoy!

Our Stinging Nettles are grown naturally, without chemical pesticides or herbicides.

Our Dried Stinging Nettles are packaged as a 1/4 oz portion in a resealable plastic bag. A 1/4 oz pkg will make 12-15 cups of tea - more if you are frugal and use your teaball twice!

Shipping is via USPS Priority Mail with Delivery Confirmation. Buy additional quantities of this or our other dried herbs and pay one low combined shipping fee.

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