Summer Jo's Farm, Garden, and Restaurant, located in the wild, scenic, and fertile Rogue River Valley, offers visitors the opportunity to ramble through fields of greens then experience the transformation of the farm's bounty into memorable meals. Every day at Summer Jo's we harvest fruits, vegetables, edible flowers, lettuces, and herbs for our restaurant, where the menu takes advantage of the freshest produce at the height of its season. Featured in Frommers, Best Places Northwest, Sunset, and Wine Spectator periodicals, Summer Jo's Farm, Garden, and Restaurant is sure to be an experience to remember.
Fondue! Tapas! Pates! Housemade Truffles! Artisan Bread!
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