We are 5th generation farmers who have settled in the valley and produce grass fed and finished meats. Raising our animals in the traditions put into us by our up brining we produce exceptional heritage beef, pork, lamb, duck, goose, turkey, chicken and duck eggs. Although we are not certified organic we do everything in our power to produce to and exceed organic standards with the health of the land and animals in mind at all times.

Listing last updated on Nov 5, 2013

Season:  Year round

Type:  single farm

Since:  2009

# of Shares:  200

Full Share:  125 per order

Work Req?  No


Schedule and Location:

Albany Farmers Market, Saturday, 9-1
Lebanon Farmers Market, Thursday 3-7

Schedule and Location:

Fridays 10-7

Looking for someone to partner wholesale with.



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