The Borner Farm Project

The Borner Farm Project is located at the confluence of the Mississippi and St. Croix rivers, in the heart of Prescott, WI - literally! The farm is surrounded by residential housing and we enjoy waving to those walking their dogs and those running on the nearby trail. The land has been farmed for over 100 years. It is now cared for using completely organic means and we are transitioning to a more permaculture perspective.

Diversity is very important on The Borner Farm: we grow many varieties of many different vegetables and herbs, including staples such as potatoes, tomatoes, carrots, onions, and garlic. We offer fresh-picked, organic, vine-ripened produce packed with nutrients, flavor, and a lot of love! Our produce varieties are selected for taste and nutritional value, not for durability in transit like supermarket produce - prepare your taste buds!

This year we will be hosting community pizza nights every other Friday throughout the growing season, as well as having an on-site produce market every Saturday morning. We will be offering several crafting and cooking classes, and hosting an 8-day Permaculture Design Course! Our unique CSA offers our members complete freedom to customize what they want, and even when they want it!

The Borner Farm Project is just now starting to build its wings. By supporting The Borner Farm Project, you are supporting an up-and-coming community-oriented business that seeks to draw members of the region together to learn how to grow healthy food, lifestyles, and communities!

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Listing last updated on Apr 17, 2014

Season:  May through October

Type:  single farm

Since:  2012

# of Shares:  30

Full Share:  Full share: $500/22 weeks

1/2 Share:  Half share: $250/22 weeks

Work Req?  No


Schedule and Location:

Location: In market building at the farm
Schedule: Every Saturday morning from 9 am - 1 pm


A small amount of pruduce is marketed to local restaurants and grocers.



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