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The Farm at the Well is a diversified farm that provides education and good food to its community. The farm feeds and educates a local school and operates a small CSA. The farm sells produce, flowers, herbs, eggs, chevon, and pork. The farm operates using organic and sustainable methods.
Please contact us for more information!
Apprenticeships available.
(This listing was last updated on Jan 30, 2012)
Contact Information
Catherine Condella
thefarmatthewell.org
603-924-6908
CSA
Wholesale
We have wholesale amounts of eggs, winter greens, chevon, and pork available seasonally. We also sell whole, half and quarter pigs and goats.
Farming Practices:
[?]
naturally grown,
grass fed/pastured,
Organic (exempt)
Association Memberships:
Northeast Organic Farming Association (NOFA)
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icon for recipes! ("WSSF" Stands for Winter/Spring/Summer/Fall.)
