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The FARM Institute

(Edgartown, Massachusetts)
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The FARM Institute is a non-profit teaching farm located on Martha's Vineyard. Our mission is to educate children & adults in sustainable agriculture through the diverse operations of a working farm. We sell pastured pork & chicken as well as grass-fed beef & lamb year round. We have a small farm stand that operates during the summer months. We sell produce when available. We are committed to preserving and raising heritage breed animals. All of our meat sales are for local sale only, but we are willing to meet interested buyers at the ferry and sometimes on Cape Cod.

(This listing was last updated on Sep 27, 2011)


Location

14 Aero Ave.
Edgartown, MA 02539
[ get directions ]

Contact Information

Julie Olson
www.farminstitute.org
508-627-7007

Mailing Address:

PO Box 1868
Edgartown, MA 02539

Farmers' Market   

Schedule and Location:
West Tisbury Farmer's Market, Saturdays June-Oct. 9am-noon, and Saturdays bi-monthly Oct.-Dec.

Farm Stand   

Schedule and Location:
Farm Stand open Jun-Sept. Meat available for sale year-round at TFI. Hours M-Sat, 9am-4pm

Wholesale   

Grass fed Beef & Lamb, pastured Pork & Chicken. Wholesale to local groceries & restaurants.

Farming Practices: [?]

naturally grown,  grass fed/pastured,  animal welfare/humane certified


The FARM Institute is a non-profit teaching farm located on Martha's Vineyard. Our mission is to educate children & adults in sustainable agriculture through the diverse operations of a working farm. We sell pastured pork & chicken as well as grass-fed beef & lamb year round.

Coming Events

  No Events on File


Products/Crops: [?]

Click on the icon for recipes!   ("WSSF" Stands for Winter/Spring/Summer/Fall.)

Vegetables: Winter/Spring/Summer/Fall
arugula
beets
cabbage
carrots
collards
cucumber
garlic
green beans
kale
leeks
lettuce
mustard greens
onions
peas
potatoes
pumpkins
radishes
salad greens
salad mix
spinach
summer squash
sweet peppers
swiss chard
tomatoes
winter-squash
zucchini
Meats/Livestock: Winter/Spring/Summer/Fall
beef
chicken
lamb
pork
turkey
Dairy/Eggs: Winter/Spring/Summer/Fall
eggs
Herbs: Winter/Spring/Summer/Fall
fresh herbs
ginger
Fibers: Winter/Spring/Summer/Fall
mohair
wool



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