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The Mustard Seed Cafe

(Ball Ground, Georgia)
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  This listing was last updated on Nov 18, 2007. The information in it is likely to be out of date. If you contact this restaurant, please invite them to log in to our website and update their information. Thank you!

The Mustard Seed is an eight table restaurant available by reservation only. We change the menu weekly depending on what is available from our local vendors and farmers. Most of the produce used May through November is from Mary Anne Woodie of Freehome Gardens. She is located only 12 miles from the restaurant. Produce from other farmers is sometimes used as well.

(This listing was last updated on Nov 18, 2007)


Location

250 Gilmer Ferry Road
Ball Ground, GA 30107
[ get directions ]

Hours/Cuisine/Other Details:

Hours of Operation: We are open by reservation only for supper. Thursday Evenings at 7:00 p.m. join us our Southern Foods Revival Dinner Party $25 for four course meal. Supper-Fri. & Sat. By Reservation with seatings at 6:00 p.m. and 7:45 p.m. Entrees prices range from $20 to $29. Seasonal menu using local and organic ingredients whenever possible. Cooking Demonstrations are scheduled on the first Tuesday of each month unless it falls on a holiday then class is scheduled for the following Tuesday. Demos are at 11:00 a.m. and 7:00 p.m. and cost $35 per class. Non-Smoking & Bring your own alcohol.
Cash and Checks Only! Everything from the salad dressings to the desserts are made by the chef.

Chef Lauri Grizzle completed a three year appenticeship with The American Culinary Federation before opening her restaurant in 1998. Vegan and Vegetarian entrees are available upon request. Come enjoy an intimate evening with us. Chef Lauri's daughter, Hannah will serve you with a smile. Hannah also makes some of the from scratch desserts at the restaurant. Reservations fill up quickly at the 8 table restaurant, so please call in advance for reservations. Thank you for your interest in The Mustard Seed Cafe.

Contact Information

Lauri Grizzle
7707357000

Mailing Address:

P.O. Box 764
Ball Ground, GA 30107

Chef Lauri's 2007 Cooking Demonstration Cookbook available in November. Cost of cookbook is $24.95 plus 6% sales tax and $2.95 S&H. Send check or money order to P.O. Box 764, Ball Ground GA 30107. Please allow 2 weeks delivery time.

Coming Events

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The cafe has been sold




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