The O.G. Farm

The O.G. (Ornery Gnome) farm and has been working with, in and around the Thurston/Lewis county farming community since 2008. Our farm is a small (5 acres), but bustling example of small-scale, bio-dynamic, and interconnected farm practices.

On our five acres, which is protected by a fully forested wind barrier, we practice pasture based animal husbandry (goats, sheep, pigs, chickens and ducks) and natural fruit and vegetable production. In addition to our stewardship of the land and waterways, we embrace local pollination efforts by maintaining a wide variety of seasonal bloom sources for all wild pollinators (birds, bats, bees, butterflies, etc.). This effort includes operating our own honeybee apiary, removing swarms and unwanted or invasive honeybee hives from properties, and educating others about keeping bees and other pollinators happy!

We maintain heritage and registered breed livestock and plant only non-GMO seeds.

Products seasonally available on our farm include: Chicken and Duck Eggs (All Year, hatching eggs upon request) Local Grass Hay (July-Spring) Firewood (Check for availability) Fruit; Apples, Pears, Raspberries (Spring, Summer, Fall) Vegetables; Green Onions, Snap and Snow Peas, Heirloom Tomatoes and Starts, Beans, Cabbage, Brussel Sprouts (Spring, Summer, Fall) Weaner Pigs (All Year) Freezer Pigs (Upon Request) Lambs (Spring/Summer) Freezer Lambs (Upon Request) Goat Kids (Spring/Summer) Laying Hens (All Year) Roosters (All Year) Muscovy Ducks (Check for availability) Boer Goat Stud Service (All Year) Soay Ram Stud Service (Fall/Winter)


Listing last updated on Feb 7, 2013

Ready for market: 1 Hampshire pig. He is 6 months old, castrated, and raised on dirt, local grain, and local/organic fruits and vegetables. Available by the whole or half. Cost: $3 per pound hanging weight plus cut and wrap fee.

Also, we currently have a nice selection of grass/grain fed meat goats available for purchase. On-site slaughter is allowed. Breeds include Alpine, Boer, and Pygora. Cost: $100-$150 each, on the hoof, or $4 per pound hanging, plus cut and wrap fee at Heritage Meats

Schedule and Location:

Our farm stand operates on-site and is open by appointment.

Schedule and Location:

Our farm stand operates on-site and open by appointment.

We wholesale fruits and vegetables to local farmers markets and farm stands during the growing season. List will be updated as it evolves.

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