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The Village TeaRoom Restaurant & Bake Shop

(New Paltz, New York)
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  This listing was last updated on Nov 29, 2009. The information in it is likely to be out of date. If you contact this restaurant, please invite them to log in to our website and update their information. Thank you!

The Village TeaRoom, Restaurant & Bake Shop is a unique gathering place, in the heart of the historic village of New Paltz. They serve a variety of scones, muffins, cookies and cakes, freshly made in their kitchen from pure wholesome ingredients. Breakfast offers organic oatmeal, granola, yoghurt & cheddar cheese and bacon frittata. At lunch there is a choice of soups, salads, pot pie & sandwiches made with Eli's award winning bread & fresh seasonal ingredients. Afternoon Tea is served all day, every day. A three tiered stand piled with finger sandwiches, scones, clotted cream and jam & freshly baked cookies is served with a proper pot of tea. The a la carte dinner menu showcases seasonal local produce in a variety of delicious homey, but sophisticated comfort foods. Light (more...)

(This listing was last updated on Nov 29, 2009)


Location

10 Plattekill Ave
New Paltz, NY 12561
[ get directions ]

Hours/Cuisine/Other Details:

Closed Mondays
Open
Tuesday - Friday 8am -9pm
Saturday 9am - 9pm
Sunday 9am - 8pm
Dinner is served at 5pm (Sundays @ 4pm)
Closed Christmas Day and January 4-12th

Contact Information

Agnes Devereux
www.thevillagetearoom.com
845 255 3434


Association Memberships:   

  • Slow Food USA ()

  • Samichlaus Beer also known as "Santa Claus Beer" is brewed only once a year on December 6, Saint Nicholas¢ï¿½?â„¢ Day, and aged for 10 months before bottling. It is the strongest lager beer in the world. Brewed faithfully according to a revered family recipe from Austria¢ï¿½?â„¢s oldest brewery, it has a dark reddish brown colour and a rich and creamy head. This delicious and complex beer is perhaps the rarest in the world. A heady brew, it is redolent of caramel, chocolate and toffee. Samichlaus can be enjoyed alone or accompanied by a Cream Puff. This takes the experience to another level âÂ?“ a culinary marriage, made in heaven. As December 6th approaches, take a moment to enjoy the fruits of centuries of beer making wisdom.

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