We are fairly new to the area, but quickly expanding our herb farm. We are growing our own herbs and vegetables and raising goats, quail, ducks and chickens on our farm.
I have been baking and canning for years and have won hundreds of awards and ribbons for my products. I have also competed in several national culinary competitions including but not limited to The Pillsbury Bake-Off, The National Pie Championships and much more. My recipes have been published in dozens of cookbooks worldwide.
All of our products are of exceptional quality and are grown/ raised using organic methods.
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THIS MORNING MY HUSBAND AND I OPENED OUR FIRST BUT ABSOLUTELY NOT LAST JAR OF BLUEBERRY PRESERVES. HOLY MOLEY I THOUGHT I WAS IN HEAVEN. ABSOLUTELY THE VERY BEST WE HAVE EVER EATEN. THANKYOU SO MUCH!