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Trail's End Organic Farm, a third generation family farm located 4 miles west of Putnam, Illinois in the Crow Creek valley, is owned and operated by Greg and Janet Morse. The farm has been certified organic since 1992. Our 100% grass-fed cattle are a Scottish Highland/Aberdeen Angus cross which ensures lean, flavorful beef, and the meat is USDA Certified Organic. We sell by halves and quarters, through our CSA, and at the Central Street Green Market in Evanston, Illinois. Heritage breed Thanksgiving turkeys will be available in November. We feel fortunate to be able to live in a beautiful place and to interact with nature every day. We're dedicated to protecting the environment and setting an example of land stewardship.
(This listing was last updated on Aug 27, 2011)
Location
20001 195th N. Ave.
Putnam, IL 61560
[ get directions ]
Contact Information
Janet Morse
www.trailsendorganicfarm.com
815/437-2606
CSA
Farmers' Market
Schedule and Location:
Central Street Green Market
Independence Park
Evanston, IL
Wednesdays from 3 to 7 p.m.
Farming Practices:
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Certified Organic,
grass fed/pastured
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USDA Certified Organic 100% Grass-Fed Beef;
Narragansett Turkeys - listed on Slow Food Ark of Taste;
Heirloom Turkeys - Standard Bronze & Chocolate
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