TX BAR Ranch is located in Northern California 120 miles north of Sacramento. The beef we sell you have spent much, if not all of their lives on a local ranch in Northern California. Our passion is to raise the best beef you've ever had, and do it in a way that benefits all of the parts of an agricultural system. That agricultural system includes you, the land, the animal and the community. All of our cattle are part of the global animal protection program in which these animals are raised in a calm low stress environment and treated in with the utmost humane care. This care funnels down to you in the form of taste, quality and peace of mind that your meat came from a naturally healthy peaceful environment.
Our cattle live a completely natural existence as foragers and grazers. Grazing enhances a complex and balanced mosaic of native grasslands, which in turn maintains the vigor and distribution of these habitats, ensuring a sustainable food system.
Well-managed grazing is one of the primary reasons for the excellent condition of the native grasslands in the Northern California valley. The historic working landscape will be preserved forever thanks to one of the largest land conservation easements in California history, a joint effort with the California Rangeland Trust, the American Land Conservancy and the State of California.
Organic, grass fed, grass finished, beef online! TX Bar Organics - family owned in Northern California.
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