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We are a small family-owned farm that started in 1998. We have been growing on a 5 acre plot of our land in a seasonal operation and grow a wide variety of produce. We practice the Natural way of farming. We live the farming way of life and pass on the close relationship to the land to our friends at many farmers markets that we are members of. From our homegrown farm fresh produce, homestyle canned jams, jellies, salsa, pickles, old fashioned homemade soap and more -- all produced on our farm. Our name may be "Uncertain", but you can be certain of the quality of our farm fresh produce and homestyle canning products that we provide to our friends and customers. We built our first Greenhouse back in Oct. '10. We now have Arugula, Broccoli. Romain, Spinach, and Swiss Chard. All grown using organic methods. Check out our market locations and come by and see us.
(This listing was last updated on Oct 19, 2011)
Contact Information
Bob Mishler
www.uncertainfarms.com
Farmers' Market
Schedule and Location:
Boardwalk on Bulverde 14732 Bulverde Rd
San Antonio, TX 78247 We setup with the Food Trucks on Wed. & Fridays noon-6pm
Legacy Outdoor Market Sundays 10-3pm
Helotes Trade&Market Days 1st Sat. of ea. Month
See our website for times,maps and more at
http://www.uncertainfarms.com
Farm Stand
Schedule and Location:
Our Farm stand is located at:Boardwalk on Bulverde 14732 Bulverde Rd
San Antonio, TX 78247
We setup with the FoodTrucks on Wed. & Fridays noon-6pm
Wholesale
Farming Practices:
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naturally grown
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| Featured Product |
Strawberry Habanero
($5.50)
When in season we use Poteet Texas Strawberries, add some Habanero Peppers and there is no limit to the possibilities.
Online Store....
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We are proud to announce that our farm fresh produce will be included in many of the dishes served at Francesca's at Sunset located at Westin La Cantera Resort. I had the privilege to show my farm to Philippe Wilhelm and Executive Chef John Armstrong, to walk down the rows, explain our farming techniques and how these can benefit the culinary creations of their restaurant. I was equally honored to be a part of the filming of "www.goodtastewithTanji.com" and Chef Armstrong to air in May.
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