This is the first season that we are offering our Whole Grain Yellow Corn Flour. Our whole grain yellow corn flour is milled from an open pollinated yellow corn grown here on our farm. All Natural and No Preservatives.
Our whole grain corn flour is freshly milled the day of purchase. So, you can be assured you are getting the freshest and best flour.
In Native American lore, maize (or corn as it is commonly called in the U.S.) was one of the "three sisters". Along with beans and squash, the three sisters were planted and grown together, supporting each other in their lifecycle.
This super-fine corn flour was milled from whole yellow corn. The natural bran, germ and oils in the grain are kept intact. Therefore retaining the fiber, protein and vitamins.
Its fine and light texture can be used in corn bread, hush puppies, fish breading, multi-grain recipes, corn tortillas, deep fry batters, in any recipe that uses corn flour-meal. Absolutely delicious any way that you use it.
Research shows that eating whole grains has been shown to reduce the risks of heart disease, stroke, cancer, diabetes and obesity.
This season we are offering 1, 3, and 5 pound packages of our Whole Grain Yellow Corn Flour.
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