Wholearth Farmstudio

Wholearth Farmstudio is a hopeful partnership of sustainable agri-CULTURE, inspiration, nature conservation and creativity. We're dedicated to traditional "slow food" principles, by conserving rare heritage breeds and heirloom seeds with care and producing a superior "real taste" experience for the table.

We raise rare Shropshire lamb; pastured Tamworth pork; Jersey Giant chickens, Bourbon Red turkeys (all which happen to be on the Slow Food Ark of Taste List), Wishard Bronze turkeys; eggs, berries, vegetables and more. We are dedicated to sustainability principles and non-toxic practices, with no place for synthetics, growth hormones, herbicides, chemical fertilizers or confinement agriculture. Our animals are raised naturally, free-ranging outdoors in grassy meadows, enjoying the sun, rain and breeze. Sometimes we have to convince the odd wandering piglet they have no business in the pumpkin patch, but generally they all live together peacefully.

Our annual Wholearth Heritage Harvest Feast is coming up...a farm field-to-table food celebration uniting local chefs, eaters, farmers to creat a memorable outdoor dining experience with ingredients grown on our farm and other nearby farms. Come to the farm!...it's not too late if you'd like to reserve a place at the table!

See our website for details: http://www.wholearth.com

more...

Listing last updated on Jul 25, 2011

If you've been thinking more about taking time to re-connect with the earth and your creativity; the provenance and sacredness of food; whether to trust the giant supermarkets with your food security; your own role and responsibility in living fully and sustainably - then consider if becoming a Wholearth Farmstudio member might be for you.



Season:  June through October

Type:  single farm

Since:  2007

Full Share:  $480. ($24 per week) or $930.($46.50) for 20 weeks GardenShares and MeatShares

Work Req?  No




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