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This listing was last updated on Jan 21, 2005. The information in it is likely to be out of date. If you contact this farm, please invite them to log in to our website and update their information. Thank you!
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For over 30 years, we have taken pride in producing the best tasting and purest maple syrup that money can buy. In early spring, as daytime temperatures rise above freezing, we tap several hundred trees and hang buckets. Family and friends gather the sap daily when the weather is favorable and boil it in our traditional wood-fired evaporator, often late into the night. For each gallon of syrup we make, about 40 gallons of water have been boiled off as steam. It is important to us that this energy-intensive process is fueled by wood from local and sustainably managed forests, not fossil fuels.
(This listing was last updated on Jan 21, 2005)
Location
670 Bentley Hill Road
Arlington, VT 05250
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Contact Information
Clem Clay
www.wildfarmmaple.com
866-856-1563
Farming Practices:
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naturally grown
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Syrup in both beautiful glass bottles and traditional quart tins.
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Products/Crops:
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