Our Wild Rose Syrup is a delightful, multi-use product. While it is delicious over pancakes and waffles, its uses are not limited to breakfast. We've used it as a addition to cooked beans, a sweetener for squash dishes, and a great condiment for other uses.
When poured over ice cream, though, it becomes sublime. We especially like it on chocolate chip. Try it and come up with your own uses.
We grow or pick wild nearly all the fruit in our jams, jellies, syrups and salsas. We use our grandmothers' recipes, made safer and often better than the original. We encourage you to join our family of happy customers. We ship to anywhere in the United States and encourage inquirires for wholesale pricing. We are happy to create custom gifts and welcome unusual requests.