Ingredients:
A small handful of mint leaves
1 ounce bourbon
1 ounce southern comfort
1 ounce simple syrup
1 cup of crushed ice
1 sprig of fresh mint for garnish
Place mint leaves in a glass and using the back end of a spoon, crush mint leaves to release the oil and flavor. Add bourbon, Southern Comfort, simple syrup and crushed ice. Stir until well blended and frost has formed on outside of glass. Garnish with mint and serve.