Arcadia Farms

St. Patrick’s Day is one week away. And earlier this month some of us celebrated the birthday of children’s author Dr. Seuss. To celebrate both I’ve created a green eggs and ham pop-over recipe that’s family friendly and dye-free. Our kids loved them! Consider adding these tasty green egg pastries to a St. Paddy’s day brunch or even dinner.

You could eat them here… or there… or anywhere!

Click here for the recipe!