There is always more work to be done on the farm than time to do it. Some of the work is hard and unpleasant. A significant portion is what we love about farming. Good honest work that brings a sense of satisfaction when completed. At times we share the work with volunteers and the amount accomplished expands beyond the task at hand. Our portion of the Tillers International farm is the vegetable fields. We are very busy this time of year getting the last of the transplants in, seeding a variety of crops, and cultivating to keep the weeds from overwhelming vegetables. The Director of Tillers, Dick Rosenberg, shared that during haying time he’d much rather be in the field mowing and baling than in the office. Some work is just more enjoyable.
I spent some time with a business that was operated by Mennonite. They were proud to let anyone know that, “Mennonite Work!” An ethic that is taught and honored. The often repeated saying of, “Enjoy your work!” just starts to get at what is valued in their community. When among a group of fellow farmers and food producers our work is acknowledged and respected. It is unfortunate that when we step into the business world our work is given a monetary worth that can be undervalued. Maybe that is why I value CSA and the community it develops to support the farm. The monetary aspect is completed early and the work that ensues is rewarded with repeat customers. Taking the same produce to market may result in a higher monetary compensation, but the support has to be maintained on a week to week basis. Competing with other vendors for the food buyers’ money and the additional work of travelling to market and setting up is just more to do.
This time of year is an example of working forward. So much goes into a crop that is uncertain. Weather impacts, losses to animals and much more can happen. But, what stays with me is the Mennonite ethic of enjoying your work. And I do enjoy my work!
Farmer Pete