We are the Sound Shore's biggest farmers' market! Come find locally grown produce, grass fed beef, pasture-raised meats and eggs, Long Island seafood, organics, baked goods, artisan breads, pickles, local spirits and so much more. Saturdays from 8:30am to 1pm, mid-April to the end of December. From January to April we are indoors at St. Thomas Episcopal Church in Mamaroneck.
Since 1991, Down to Earth Markets has been connecting cooks and eaters to New Yorkï¿½s local food producers by bringing the regionï¿½s farmers and food makers together at community-based farmers markets. We are a mission-driven ï¿½best for the worldï¿½ B Corp focused on the people and small businesses building a strong and sustainable local food system.
Opening day is Saturday, April 21st!
Market Vendors on LocalHarvest
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