Nancy's Green Barn Farm

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Most wonderful

By:    (Feb 11, 2009)

We started with fresh eggs delivered to our door, then fresh vegetables started to arrive with the eggs, complimentary ,of course; Nancy loves to share what she grows and knows. Then we tried ( and loved) the pork and chickens, and now we are delighting in the beef and are enjoying our second order of pork. Her fresh greens are such a treat during this winter season and we look forward to the peas. We hope we were the first to sign up for the CSA. My parents, in their late 70's, tell us this is how beef, pork, chickens and eggs used to taste when they lived on the farm as children. Thanks to Nancy and the Green Barn Farm, we are able to experience how food should really taste and to know our farmer is a real delight!

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