Everything we offer in our CSA is grown with love on our farm. Our vegetables, eggs and flowers arrive to you weekly full of life and flavor, and ready to be transformed into healthy, vibrant meals for your family. We are a small, diversified family farm growing produce and flowers and raising pastured eggs year-round.  more...

Please visit eatwell.com for more information about how to sign up with us! Eatwell Farm is a 105-acre organic farm in the Sacramento Valley in Northern California. In 1998 we were lucky enough to be able to buy land that is now all organic.  more...

Frog Hollow Farm is a thriving 242-acre organic farm located in Brentwood, California. We are located a hop, skip and a jump east of San Francisco in the fertile Sacramento River Delta (about an hour's drive).  more...

Garden Variety Cheese is a small farmstead cheese business based in Northern Monterey County on 40 acre Monkeyflower Ranch. We began commercial milking and cheese production in March 2009. Our sheep produce lovely, rich sweet milk that makes fabulous cheese and yogurt.  more...

Prather Ranch Meat Co. is a company that raises, distributes & sells the finest quality, humanely-raised, flavorful meat products with a commitment to providing exceptional customer experiences and consumer education about where our products come from and how they are raised.  more...

Pie Ranch is a nonprofit organization and organic production and food justice certified farm with a mission to cultivate a healthy and just food system from seed to table through food education, farmer training, and regional partnerships.  more...

Our Farm: We are a young farming family, currently growing on 20 acres of certified organic land in Hollister, California. We distribute our produce directly to the local community. This way, food gets to you fresher, and we value the direct relationships we can build with our community.  more...

Clancy's Christmas Trees and Pumpkins is a three generation, San Francisco company, first opening for business in December 1949 with the goal of bringing San Franciscans the finest and freshest trees available. Marketing Christmas trees exclusively for 30 years, Clancy's opened San Francisco's first Pumpkin Patch in 1979.  more...

Larder Club subscribers receive a monthly delivery of pork, beef, and chicken sourced from small ranches on the Central Coast of California. We buy whole animals (always pasture raised, antibiotic & hormone free) and divide them equally between our subscribers.  more...

Captain Vineyards of Moraga - family owned & operated. We host tours of the vineyard & winery, barrel tastings, classes, 4-H program, high school & college internship.  more...

We are a family farm based in Watsonville, California, specializing in organic vegetables and fruit. We can be found every Sunday at the Mountain View Farmers Market from 9 AM to 1 PM, except for February.  more...

In 1990 Riverdog Farm began as a 2-acre organic vegetable garden in Napa County. Currently the farm is located in Guinda, where rich creek bottom soil, intense summer heat, and winter frost make exceptionally tasty fruits, nuts and vegetables. Annually, the farm grows over 100 types of fruits, nuts, and vegetables on 300 acres.  more...

Blue House Farm grows an incredible diversity of certified organic vegetables, fruits and cut flowers year-round for our neighbors in SF and the Peninsula. We supply our farmer's markets, farmstand, and wholesale accounts with the highest-quality produce available.  more...

The Mission Community Market is so much more than just a farmers market. We are an open-air marketplace made up of farmers, small local businesses, and after-school programs. We promote family health and are creating a fun, beautiful public space for the Mission District.  more...

Full Belly farm is a diverse fruit, vegetable, flower, nut and livestock farm situated on Cache Creek in northern California. Established in 1985, our farm has been operated organically since its inception and has sought to incorporate sustainable agricultural practices into its design.  more...

APC Farm2Market is a small, diversified working urban farm and a social enterprise of Alameda Point Collaborative. We use our passion for community, food and the environment to support APC residents as they move toward economic self-sufficiency and greater health and wellness.  more...

Founded in 1989, the Jack London Square Farmers Market has deep roots in Oakland, providing a vibrant waterfront marketplace for Bay Area families. It takes place in Oakland's Jack London Square on Sundays (10 am to 3 pm), year-round, rain or shine.  more...

The FruitGuys deliver local farm-fresh fruit and clean-ingredient snacks to businesses and schools nationwide, with a priority on green and sustainable processes. We buy directly from small regional farms whenever seasonally possible to supply some of America's most unique and best-tasting fruit.  more...

The Ecology Center operates three certified farmers' markets every week in Berkeley, all year round, rain or shine. We support sustainable agriculture, and more than 60% of the farmers selling at our markets are certified organic. We feature the freshest and tastiest of local fruits and vegetables from California's diverse growing climates.  more...

Our robbing bees problem continued to escalate since 2011. Finally after losing several 2-going-on-3 year-old queens I closed my Alameda County apiaries! I still have n.Oakland and N.Berkeley honey and sell the appropriate EXtremely Local Honey for their area if I have it!!  more...

The Urban Adamah Fellowship Now Accepting Applications!  more...

The University of California Gill Tract Community Farm (GTCF) is a community-university partnership project. A completely organic farm, the space has produced 70,000 pounds of produce in four years and has had approximately 7,500 visitors since April 2014. We welcome volunteers, interns, researchers and organization community service initiatives.  more...

Formation Farm is a socially and ecologically regenerative CSA Farm in the San Francisco Bay Area. We grow food for our community to strengthen the health of the San Francisco food system and the health of its members. We practice natural regenerative agriculture that promotes life in our soil that keeps it healthy and well balanced.  more...

We are an independent Oakland small business providing home and business wellness services to the greater San Francisco Bay area. Since 2009 we've specialized in delivering seasonally local organic produce from small local farms.  more...

We are an urban mini-farm located in the beautiful east bay hills of San Francisco, in El Sobrante. We use French intensive gardening practices, and we are organic certified by CCOF.  more...

Under the canopy of the redwoods in Bolinas Park you will find a sweet market filled with produce, food, crafts and fun. Live music and family atmosphere.  more...

Warren weber, owner of star route farms, operates the oldest continuously certified organic farm in california. He began farming 5 acres in bolinas in 1974 with a horse-drawn plow and a lot of "long-haired ambition".  more...

Magic Garden Honey is a family owned business with two hundred hives across the East Bay. Our bees forage from Mt. Diablo's sage covered slopes and poppied hillsides to sunflower fields at water's edge.  more...

Cooper's Harvest is a First Generation Farmers incubator farm in Brentwood, CA. Beginning in 2019, Farmer Erin will be farming 1/2 acres, growing organic produce for the East Bay area. Cooper's Harvest will be partnering with local, humanely raised beef and artisan bread vendors to provide these products to their customers as well.  more...

We grow vegetable starts, sell produce and create artisan sauces.  more...

Downtown Novato Community Farmers' Market is open May through September 4p-8p every Tuesday. You will find an abundance of farmers', food trucks, local businesses, artisans and live music. It's a place to shop while meeting your friends and family to enjoy a community gathering during the summer.  more...

The Menlo Park market opened in 1992 and is sponsored by the Menlo Park Live Oak Lions Club. The money from the market goes back into helping the community and the extra produce at the end of the market is distributed to feed the homeless.  more...

Downtown Palo Alto Farmers' Market is now open year round. Shop for fresh, local produce, bread, cheese, fish, meat, eggs, flowers, honey and more! The Market is open Saturdays on Gilman Street, between Hamilton and Forest.  more...

Zuni's menu is inspired by seasonal, organic ingredients and incorporates traditional regional French and Italian cuisine. Most of their produce, meat, and fish is farmed or harvested in a sustainable manner, and they are proud partners of the Buy Fresh Buy Local campaign.  more...

Offering healthful, natural foods that are prepared with passion using local ingredients, delessio markets earn their reputation for superior products and service. They feature full-service catering, delicious baked goods, gourmet prepared foods, and much more. They are proud partners of the buy fresh buy local campaign.  more...

The hayes street grill is a neo-traditional fish house in the heart of san francisco. They offer classic grilled fish dishes prepared with an international flare, with a focus on simplicity and market-freshness. The hayes street grill is a proud partner of the buy fresh buy local campaign.  more...

We are a small, 8-acre organic farm on the coast north of Santa Cruz. We provide weekly CSA shares to Santa Cruz and San Francisco as well as delivering to over 20 restaurants in the greater Bay Area. We strive to provide the highest quality and freshest produce possible while working the land in the most environmentally sound manner.  more...