Choose what goes in your box! Hood River Organic is proud to be a cooperative CSA in the NW to offer boxes of local and organic produce year-round. Weekly, bi-weekly or monthly. We happily deliver to your doorstep or convenient pickup locations in both the Seattle and Portland metro area. Pick up locations also in Bend and the Columbia Gorge.  more...

Sister Sage Herb Farm We believe nature is a force of healing in a complex world. Our recipes are highly specialized and lovingly made. We create sustainably grown, medicinal quality natural remedies from herbs grown on Vashon Island, Washington.  more...

Our Simple Philosophy As we are a traditional old ways farm, and not a mechanised pesticide machine, we do things the right way. Starting with soil, we have developed a regenerative soil management plan for the land that we shepherd. This will help us achieve our goals. We look forward to investing and rehabilitating this land at South 47.  more...

The Root Connection Farm, A Community Supported Agriculture (CSA) farm, Woodinville, Wash. Let us grow your vegetables for you! Buy a share at the Root Connection CSA farm, and pick up a share of fresh produce weekly (June through October)--grown and harvested just for you.  more...

BCS stands for Betsy, Casey, and Skip, the three members of the Smith family. On our farm, we raise sheep for meat and wool. We practice holistic and regenerative management, improving the health and biodiversity of ecosystems while sequestering carbon into the earth.  more...

Present Tense Farm, established in 2013, is located in the beautiful Pacific Northwest. Situated in the Snoqualmie River Valley, about 25 miles outside Seattle, Washington, the region has a rich agricultural history. We are proud to carry on those roots through diversified vegetable production.  more...

May - October This extension of the Pike Place Market will provide the same quality, locally grown fruits, vegetables, flowers and value added products currently found at Pike Place, but in a setting more reminiscent of smaller neighborhood markets.  more...

Pike Place Market was founded on August 17, 1907 to provide Seattle citizen's direct access to local producers. That first day, farmers arrived with wagons chock full of produce and a grand tradition in public markets was born.  more...

June - October This extension of the Pike Place Market will provide the same quality, locally grown fruits, vegetables, flowers and value added products currently found at Pike Place, but in a setting more reminiscent of smaller neighborhood markets.  more...

Capitol Hill's most popular Sunday destination, featuring fresh, seasonal produce, delicious farmstead cheeses, meats, poultry, local seafood, cut flowers, fresh baked goods and more from over 40 local farmers and food vendors. EBT (SNAP) accepted.  more...

Local Roots is a diversified vegetable farm located in the Snoqualmie River valley. We grow a wide variety of crops, from kale and broccoli to heirloom tomatoes and lettuces. We sell our produce at our on-farm, honor-system stand, and offer a seasonal Community Supported Agriculture program.  more...

Looking to forge a stronger, healthier, and closer connection to your food source? Join our farm this summer and receive the freshest produce the pacific northwest has to offer, delivered directly from our fields to your neighborhood! Our Community Supported Agriculture (CSA) Program is so much more than a produce delivery service.  more...

City Grown Seattle is a multi-plot urban farm with a mission to connect urban people to their food and farmers. We uses sustainable practices to grow a variety of vegetables for restaurants, CSA, and our farm stands.  more...

About Oxbow Oxbow Farm & Conservation Center is a 501c(3) nonprofit organization with a mission to inspire people to eat healthy, sustainably grown food and to steward our natural resources for future generations. Oxbow's 240 acres of forest and valley farmland are used for much more than growing food; approx.  more...

Our Friday Phinney Farmers Market is on hold for now. Please visit our website for updates and details www.seattlefarmersmarkets.org.  more...

We are a diverse, family-owned farm on the North end of Vashon Island, in the beautiful Puget Sound of Washington State. Our focus is pasture-based animal products including beef, pork, lamb, chicken and duck.  more...

Rainy Day Bees produces micro-local, raw honey, harvested from our network of backyard apiaries, and bottled by its neighborhood of origin. We currently offer honey from Seattle's Crown Hill, Broadview, and Pinehurst neighborhoods, as well as Shoreline's Richmond Highlands and Ridgecrest neighborhoods.  more...

Our market garden grows fresh and truly local produce for families, restaurants, and institutions across King County Washington. Visit our website or email us for more information.  more...

Our family owned small farm is happy to offer you the healthiest meat we know how to raise. Purchase 100% grassfed beef, 100% grassfed lamb, pasture-raised Berkshire pork, and pasture-raised poultry including turkeys. We sell in individually wrapped cuts OR we offer bulk packages. You DON'T have to buy a half beef!  more...

We are a small scale farm with interests in deep ecology and sustainability rather than USDA organic certification. We run a CSA with pickups on the farm & on Bainbridge Island. We also sell at the Saturday farmer's market on Bainbridge Island as well as supplying many local restaurants.  more...

We are a unique farmers market located in the Des Moines Marina. We are open Saturdays June through October from 10 AM-2PM. We have local produce, meat, eggs, jams, honeys, baked goods and much more. Come have shop, have lunch and listen to some music along the waterfront.  more...

(COVID-19 Update: We will be opening April 18th. Our hours may be different so please check for more updated information at pofarmersmarket.org.) Port Orchard Farmers Market is open every Saturday, 9am-3pm, April 18th to October 17th, next to the Marina Park in the historic downtown Waterfront District.  more...

We are an organic farm and produce delivery business, cultivating and distributing our good food to you.  more...

August Farm is a small-scale, pasture based, diversified livestock farm. We are located along the banks of the Chehalis River in Independence Valley, 30 miles south of Olympia, Washington. We raise free-range chickens, whey fed pigs, and heritage turkeys. All of our animals graze on pasture and are fed certified organic feed, soy-free feed.  more...

Famous for our golden-brown, crusty loaves of hand-formed breads, Grand Central Bakery and Cafe also creates amazing pastries, hearty sandwiches and delicious soups from scratch out of wonderful, all-natural ingredients including sustainably grown Shepherds Grain flour.  more...

We are an all natural Home Food Delivery We cater events and deliver natural and organic fresh meals made with local, seasonal produce, meats and dairy to your home or office. We offer varied menus including Gluten Free, Dairy Free and Paleo.  more...

We are PCC Farmland Trust: a nonprofit, 501 (c)(3) land trust whose mission is to secure, preserve and steward threatened farmland in the Northwest, ensuring that generations of local farmers productively farm using sustainable, organic growing methods.  more...

Viva Farms is a non-profit farm business incubator and student farm established in 2009. We have three locations, two in Burlington, Washington, and one in Woodinville, WA.  more...

Cascade Farmer's Market is in it's second year, located only two blocks northwest of REI in the growing South Lake Union neighborhood. It will run from late June to late September, every Thursday, 3pm to 7pm. The market is intended to serve all citizens of SLU: office and business people as they leave and residents returning home.  more...

Willie Green's is a beautiful, organic farm totaling over 80 acres and produces fifty to sixty varieties of vegetables and berries. We are proud to supply 100% Washington State grown, certified organic, salmon-safe, seasonal produce.  more...

Eat Local Network finds innovative ways to bring together local food producers with consumers. This Thanksgiving Eat Local Network worked with family farms to bring you the Northwest local Thanksgiving box! We are excited to provide consumers with vegetables, bread, butter, nuts, and even cranberries - all grown within 125 miles of Seattle.  more...

FarmBoat.org is a floating farmers market organizer providing a unique venue for vendors at public marinas and municipal docks around the Puget Sound region. We will be scheduling open Farmboat markets from May through September in 2011.  more...

Tonnemaker Family Orchard is a 126 acre fourth-generation family farm in Royal City, WA (southwest of Moses Lake). We are Certified Organic and have over 400 varieties of fruits and vegetables. Our specialties include heirloom tomatoes, unique summer squash, heirloom and specialty melons, cherries, apples, and around 250 varieties of peppers.  more...

At Goat Milk Candy Company we love goat milk and goat cheese. Also, we have a sweet tooth! Goat Milk Candy Company was concieved when the family farm that we work with Blue Rose Dairy asked if we could develop chocolates using their goat cheese. Now you can enjoy the results along with us.  more...

Co-founded in 2013 by friends sharing a deep reverence for good food and good living, River Run Farm raises organic vegetables and berries along the Dungeness River near Sequim, WA. We look to nature for inspiration in the continuing development of our farming practices and do not use synthetic chemical fertilizers, pesticides or herbicides.  more...

Tiny's Organic is a 3rd generation small family farm owned and run by the McPherson family in East Wenatchee, WA.  more...

Tahoma Farms LLC is a small organic family farm in Pierce County focusing on mixed vegetable production for sale through a Community Supported Agriculture subscription program and wholesale. Tahoma Farms has a conservation easement on it ensuring it will always be organic farmland.  more...

One Leaf Farm's CSA season is 24 weeks long, from mid-June through mid-November. Pick up on the farm(Snohomish), Mill Creek, or Seattle, on Tuesday afternoons. Members can choose to receive a weekly or bi-weekly share. Each share contains 7-10 items.  more...

Goose and Gander Farm is a six-acre diversified farm in Washington's beautiful Snoqualmie River Valley. We offer seasonal produce, eggs, honey & flowers to customers around Seattle and the Eastside. We are dedicated to growing delicious produce, grown responsibly for our land and community.  more...

From local farmers to your door... Each week we will bring delicious organic produce in a handmade reusable cedar box filled with organic produce from local farms straight to your door. And...to make sure each box is just how you like it, you can customize your order every week.  more...