We grow a wide variety of fresh vegetables and fruits using sustainable practices without use of chemical pesticides or fertilizers at our home on south Whidbey Island.... [more]
We are a diversified small family farm, raising both market crops and livestock.
Field to Heart is on a mission to bring a local flower experience to the people. We grow our flowers using sustainable practices so you know our flowers are safe to stick your nose in and take a snif... [more]
WE STILL HAVE SOME HERITAGE TURKEYS FOR 2022! Please give us a call if you are interested: 360-862-8903 landline.... [more]
Skipper Otto's Community Supported Fishery (CSF) creates a direct connection between local fishermen and consumers with the joint goal of protecting ocean resources and improving our local food system
We grow healthful fruits and vegetables on 10 acres in the Snohomish Valley. Our farming practices encourage healthy soils without the use of conventional pesticides and fertilizers.... [more]
One Leaf Farm is a small-scale vegetable production farm located in the Snohomish River Valley. Our produce is grown without the use of synthetic chemicals.... [more]
Moonlight Farm lives in the fertile Beaver Valley of Washington's Olympic Peninsula. Below a stretch of lush woodland and just inland of the Puget Sound, we are currently home to a lively bunch of Be... [more]
For 2014 we're focusing on bringing you the best pastured, humanely raised pork and beef. Check our website for more details.
River Run Farm is a cooperatively managed farm on the Olympic Peninsula. We grow organic vegetables, berries and flowers with the help of cool mountain water, fertile Sequim soil, and a hard working c... [more]
Co-founded in 2013 by friends sharing a deep reverence for good food and good living, River Run Farm raises organic vegetables and berries along the Dungeness River near Sequim, WA.... [more]