We raise goats to harvest their own food and medicine. Our milk is fresh whole, and unprocessed, and available weekly through a 6-month herdshare in quart, half gallon and whole gallon sizes.... [more]

We are a very small, family run farm. We raise Silver Appleyard ducks on our 1/2 acre pond. We also have fresh strawberries, various veggies, including lettuce, heirloom tomatoes, many different pepp... [more]

Our farm is located on 75 acres in Wayland, MI. We have been providing fresh produce to local restaurants, hospitals and consumers for over 35 years.... [more]

We are a micro-farm growing vegetables and fresh chicken & duck eggs. We use no chemical fertilizers or pesticides/herbicides.... [more]

Kerusso Farms was officially started in 2010 but we have been gardening organically, on our fertile land, since 2004.... [more]

At Harvest of Joy Farm LLC, our mission is to spread health and joy throughout our community with delicious, sustainably grown food.... [more]

Established in 2018, Tortoise & Hare Farm serves West Michigan with fresh, high quality vegetables nearly year round.... [more]

We are three sisters who are renovating our historic family farm to turn it into a learning center.... [more]

Lundell farms is a small farm in Western Michigan specializing in naturally grown farm fresh eggs, poultry, pork, lamb, vegetables, herbs and fresh cut flowers .... [more]

If you have children, you may have asked yourself, or them, if they were raised in a barn! Well, we have 6 kiddos, and the name BarnRaised was perfect for our little homestead.... [more]

At Pheasant Ridge Farm, we specialize in chemical free, antibiotic free Berkshire pork. We have carefully chosen this breed based upon its exceptional taste and nutritional value.... [more]

Rutgers Family Farm is owned and operated by Aaron & Elly Rutgers, along with their 4 children. Milking cows, raising feeder steers, selling freezer pork and beef, Saturday Clarksville market, and ru... [more]