Fresh Fresh Fresh this is the perfect word to describe our family farm. We pick our produce for the order, not storing till we recieve an order.... [more]
We grow using organic and sustainable inputs and methods including open-pollinated, non-GMO seed, no chemical fertilizers, pesticides or herbicides, crop rotation and use of row cover, composting, bio... [more]
Country Haven Farm raises Scottish Blackface sheep. This heritage breed of sheep is ideal for the North American climate.... [more]
At Boerson Farm, we produce certified organic produce, pasture-raised eggs, and 100% grass-fed and finished beef.... [more]
2013 WI. Ag. Tourism Business of the Year! The Meuer Farm is a 180 acre farm located 1/2 mile north of Brothertown on Hwy.... [more]
We are a small community supported agriculture farm located near Sheboygan offering a wide range of vegetables as well as herbs and fruits.... [more]
Kettle Range Meat Co. strives to offer the highest quality, ethically raised and humanely slaughtered meat.... [more]
2014 CSA shares are SOLD OUT! Remember, you can still get most of our delicious produce at the Fort Atkinson Farmers' Market!... [more]
Prospera Farm is dedicated to understanding and learning to work with our Earth in a way that is harmonious, ecologically safe, and beneficial for the land.
Since 1984, Michael Fields Agricultural Institute has been devoted to developing an agriculture that can sustain the land and its resources.... [more]
We specialize in fresh, gourmet, indoor grown mushrooms all year long! Our top shelf quality mushrooms speak for themselves.... [more]
We are a small, multi-generational, sustainable family farm offering organically fed, pasture raised chicken eggs; organically fed, pasture raised, heritage turkeys; and hay.