Lund Black Angus Beef started marketing beef to individuals after sharing our beef with family & friends over the past 25 years. Located in central Virginia, we deliver to DC/NOVA, Charlottesville, Richmond, Lynchburg, Roanoke and surrounding areas.
We sell grass finished (minimum of 5 months) Black Angus Beef
Mixed Eighths (40-50 lbs) fits in most freezers above fridge
Mixed Quarters (80-100 lbs)
Halves
No hormones, steroids, implants, antibiotics
Never confined
Moved from pasture to pasture on our 200 acre stress free farm
We walk among our cows daily
Slow cooled post slaughter for improved tenderness & Dry aged.
Pasture weeds - mostly pulled but an occasional thistle may be spot treated with herbicide
Unconditional guarantee on our beef. In fact, we do a taste test for tenderness and flavor on each animal before it is delivered to insure that the beef adheres to our strict quality taste standards.
Animals are age and sourced certified by 3rd party. Beef Quality Assurance (BQA) Certified Producer in the Mid-Atlantic Beef Certification Program since 2006
Listing last updated on
Jan 21, 2025