A Taste of Guyana at Peachtree Road Farmers Market

A Culinary Passport Experience: Enjoy a Taste of Guyana at The Peachtree Road Farmers Market this Saturday, September 26th from 8:30am - 12pm. The Culinary Passport experience is your ticket to explore the world one bite at a time, curated by The Culinary Collective. Guyana is back for everyone who missed it the first time, and "dah is we own"! This is Chef's home country, a place where Caribbean spirit meets South American land, and where the food carries Indigenous, African, Indian, Chinese, Portuguese, and British influences in every bite. Guyanese cuisine is bold, layered, and full of family memory, from cassareep and curry to chow mein, coconut, pepper sauce, roti, and stews that taste like home. This stop is not just a passport stamp, it is a piece of Chef's story. This week’s menu: >>Chicken Chow Mein Guyanese-style noodles, cassareep chicken, veggies, all the good stuff. >>Egg Ball Seasoned cassava wrapped around a boiled egg, fried golden + mango sour. >>Pine Tart Flaky pastry packed with sweet, spiced pineapple. >>Bush & Bloom Sorrel + mauby. Hibiscus meets bittersweet mauby bark in one Caribbean sip. [Featuring Brown Girl Mixers Hibiscus syrup] **Look for the Big Green Egg tent!** Plus shop over 70 local vendors, enjoy live music, children’s area, playground and more. Extra free parking at the garage across the street. peachtreeroadfarmersmarket.com/parking SNAP/EBT is accepted and we will double your benefits on fresh fruits and vegetables up to $50 weekly. Stop by the Info booth to learn more. ⠀ Saturdays, 8:30am - 12pm at The Cathedral of St. Philip 2744 Peachtree Rd. Atlanta, GA 30305