We run a small vegetable and berry farm, and cut hay, baled and suitable for horses. While not organically certified, we grow all our food "naturally" without petroleum based fertilizers, or chemical... [more]
MOFGA Certified Organic Seed Garlic. CSA:Winter Storage Vegetables. Spring Dug Parsnips. Flower Seeds.... [more]
A Wrinkle in Thyme Farm is women owned and operated, a small, diversified organic farm in the foothills of the Western Mountains of Maine.... [more]
Runamuk Acres is a diversified farm producing mixed vegetables, fresh eggs, raw honey, beeswax products, baked goods, and pastured lamb.... [more]
Runamuk is a family owned and operated micro eco-farm. We offer sustainably produced vegetables and honey to the communities of Anson and it's surrounding villages.... [more]
Hide and Go Peep Farm is a small family farmstead in East Madison, Maine, located four miles north of Skowhegan.... [more]
What started out as an old fashioned way to provide for my family soon took off as a business. Using all local vegetables in my products.... [more]
We are a small farm that raises pastured poultry, eggs, pork, and lamb. We offer a seasonal CSA of our poultry products and have a farm stand to access our food as well.... [more]
As your farmer, I am committed to helping to build our community, providing fresh and healthy food to you and being a responsible steward of the farmland and our ecosystem.... [more]
We are a family owned and operated farm here in South Rumford. We feel very strongly in providing outstanding service and naturally grown produce.... [more]
We are a diversified vegetable farm with a local foods market, Gone Loco! Cafe, Bakery, 3 greenhouses and an acre market garden.... [more]
Our diversified MOFGA-certified farm is owned and run by Anna Shapley-Quinn and Seth Yentes. We work with a team of Haflingers as well as a couple of tractors to grow and harvest hay, seed garlic, an... [more]