We love growing our natural, healthy produce and meats. Our specialties are fresh lettuce and greens such as kale, chard, and collards, heirloom tomatoes and peppers, green beans and a variety of squ... [more]
Mitchell Farms specializes in ethically-raised pastured beef on the family farm for over three decades just north of Springfield, Missouri.... [more]
We are a small family farm working toward being self-sustaining. We grow using organic practices. We have a wide range of vegetables, including heirloom and unique varieties, as well as many herbs.
A little bit about our farm . . . Bald Knob Farm Located on Creel Road in Harrison, Arkansas implements Waste Not, Want Not into every aspect of our farm operation.... [more]
We are a family farm raising hogs, for harvest. They are fed a balanced ration of grain and supplement.... [more]
Maranatha Farm raises organically grown fruits and vegetables and grows winter greens in a 22 x 72 greenhouse.... [more]
We raise grass fed, grass finished Scottish Highland beef. The Scottish Highlander is a heritage breed with meat that inherently has less cholesterol than boneless skinless chicken and is high in Omeg... [more]
At Madewell Meats we take pride in our products. Our goal is to provide you with a top quality, all natural product with no chemical, hormones or antibiotics.
Box Turtle Farm currently has lamb for sale. Please contact us to reserve yours today. Check back with us in the spring as we will have certified organic vegetables for sale.... [more]
Fenton's Berry Farm is a producer of strawberries, blueberries, and blackberries, as well as asparagus, tomatoes, and a myriad of other vegetables which varies from season to season and year to year... [more]
We raise Chicken and turkeys in a free-range all-natural way. We incorporate sustainable practices to help preserve our natural resources.... [more]
