The Alive After Five Street Market seeks to enhance quality of life, provide entrepreneurial opportunities, and establish a community and social gathering place in Downtown that welcomes local farmers... [more]
The ASU Regional Farmers' Market is a non-profit entity for the purpose of developing and operating a locally owned and operated farmers' market in Jonesboro and the surrounding area.
We offer many different home grown and Amish grown vegetables and fruits for sale. We strive to provide you with the best tasting fruits and vegetables at the most reasonable prices.... [more]
I have 9 miles of trellised Blackberries, about 40 blueberry bushes, 200 Pecan Tress, 200 Black Walnut Trees, 100 Hazel Nut Bushes, a truck farm, and getting started experimenting with Sugar cane.
Fresh healthy local black cherry, sun gold cherry, red grape and heirloom tomatoes. Grown without the use of chemical pesticides and non-gmo.... [more]
Heritage Hereford pigs. Excellent bloodlines, pasture raised.
The Market is open on Tuesday afternoons from 4:00 to 7:00 The Market is open on Thursday and Saturdays from 6:00 am to 12:00 or sellout.
Grass Shepherd Farm produces pastured livestock without the use of GMOs, antibiotics, or hormones. We aim to regenerate our landscape through practices that mimic nature and by promote biodiversity.... [more]
The Dresden Farmers Market held it's Grand Opening in June of 2014, but the vision began long before.... [more]
Local farm producing beyond organic non-gmo products. Focusing on sustainable agriculture and pastured heritage breeds.... [more]
We are a small farm growing many different vegetables, but specializing in sweet corn. We grow both heirloom and hybrid varieties that are adapted to our region.
Open-air market, certified by MS Dept. of Agriculture, offering locally grown fresh Produce, Cottage foods, Baked goods, Honey, Arts and Crafts.
