Beef shares - 1/4, half, whole are available for pre-order. If you're serious about a share, please call. If you're curious, you can call as well.
Beef can be bought "by the cut." USDA inspected and vacuum sealed.
Ground Beef $9.00/lb
Roasts $9.00/lb and up (Chuck, Arm, Round)
Steaks - Tenderloin $30/lb, NY Strip $24/lb, Ribeye $26/lb, Sirloin $16/lb
Also: Shanks (soup bones), Stew Meat, Bones for broth, Suet, Liver, Heart, Kidney.
Market Channels
You can find us at:
Schedule and Location:
Howell Sunday Farmers Market - Downtown Howell
9 am to 2 pm
Sundays May through the end of October.
We will not be attending every week because we are short on USDA processed beef.
Argus Farm Stop in Ann Arbor: (two stores)
325 W. Liberty, and
1226 Packard
Shop in-store (every day 8 am - 8 pm) or order online for home delivery - www.ArgusFarmStop.com
Ground Beef is available at People's Food Co-op, Ann Arbor.
Ann Arbor Kerrytown Saturday Market - a producers-only market!
Winter hours are 8 am to 3 pm. Attending only during winter time.
