Black Oak Farm

We farm a second generation, sustainable family farm in Shiawassee county raising Berkshire and Chesterwhite hogs. These are heritage breeds with exceptional flavor. Our animals are always humanely treated, are cage free and always have access to fresh air. they eat all vegetarian food raised on the farm and do not receive antibiotics, hormones or additives. The local organic processors use human techniques. Our meat is sold in frozen, small portion sealed packages and our hams and bacon never contain added nitrates. We can fulfill special orders and welcome your visit to our farm.