Claybrook Farms is a family owned and operated farm in Covington, TN. For five decades, we have placed great care in the genetics of our herd and the quality of our cattle. Our Black Angus beef is all natural, hormone and antibiotic free, USDA inspected, and dry-aged for a minimum of 21 days. Our cattle are never confined and roam freely throughout their lives. Our supplemental and all-natural finishing feed consists of 90% Claybrook grown crop products that offer better quality control and overall health. We offer Claybrook Farms grass fed and finished beef in bulk as well. We are dedicated to our loyal customers and humbled by their business.
Listing last updated on
Mar 28, 2025
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Schedule and Location:
Claybrook Farms has been a vendor at the Memphis Farmers Market for 15 years downtown Memphis from 8AM until 1PM each Saturday from April through October. To learn more visit the link below.
http://www.memphisfarmersmarket.org/
Schedule and Location:
Claybrook Farms offers the BEST LOCAL Farm to Table Black Angus Beef. Direct from our farm in Covington, TN. BULK Beef in Whole, 1/2 and 1/4 delivered FREE within 50 miles of Memphis, TN. Monthly Bundle specials, visit our website to learn more.
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Latest Review
Claybrook beef is the best beef I have ever eaten! The rib eyes and filets are flavorful and tender, and the ground beef makes taco night and lasagna even better.... [more]
From Our Blog
Benefits of Locally Sourcing Beef
- ( Mar 17, 2013 )For decades, my family has dedicated their lives to crop farming and to breeding Black Angus cattle on our farm in Covington, just north of Memphis.It has always been a labor of love that brings daily challenges and lasting satisfaction.... [more]
Claybrook Farms Black Angus Beef is an all-natural product raised in Covington, TN on our farm. Our cattle roam freely and graze on Bermuda, Fescue, Red Clover and Orchard grass. We avoid the need for pesticides and antibiotics by utilizing rotational grazing maintaining grass quality reducing stress which limits sickness. We never use growth hormones and we practice proper feed rations consisting of Claybrook grown corn and crop products processed for natural and effective weight gain and marbling. USDA inspected and aged for 21 days in a humidity and temperature controlled cooler where it naturally dry ages for added tenderness. After the aging process, it is butchered, vacuum sealed and flash frozen. From there it is transported and delivered to our wholesale clients and countless retail customers in a refrigerated and USDA inspected delivery van. The result is consistent, tender, marbled and flavorful beef, unmatched by our competition. Shop LOCAL today and get to know your LOCAL Black Angus Beef cattle farmer. Tasting is believing?
Contact Information
Contact:
Dave Turner
(901) 355-5232
Dave Turner
(901) 355-5232
Location:
155 Hill Rd
Covington, TN 38019
155 Hill Rd
Covington, TN 38019
Website: