NAIS Discussion at Horse symposium
The Horse Symposium to be held at the Moriarty Civic Center on March 20-22 has scheduled the New Mexico Livestock Board to speak about NAIS.
Do we have anyone who can go to the sessions and spread NO NAIS flyers and information? I may be able to go on one of the weekend days, but I live over 2 hours one way drive from the event and I'm working on Friday. So if we have others who are willing to go and present the other side of the story that would be great.
You can download NO NAIS flyers and information at the following websites:
Unfortunately we need to pay to get into the event. Tickets are $30 in advance (which was by March 15th and I just found out today) or $35 to get in the day of the event.
To get into the event, you need to contact hoofprints at (505) 401-1633 or hoofprintspublications@hotmail.com
Thanks
PS. Remember that NAIS doesn't just affect horse owners, It also affects chicken owners, goat owners, sheep owners, cattle owners and all owners of animals that can be classified as livestock or exotic livestock. NAIS will go along way to destroying the backbone of this country; the farmers and ranchers and food producers. Do not let the USDA fool you into thinking this is a good thing because it isn't and will violate most of your constitutional rights.
H.R.875
Title: To establish the Food Safety Administration within the Department of Health and Human Services to protect the public health by preventing food-borne illness, ensuring the safety of food, improving research on contaminants leading to food-borne illness, and improving security of food from intentional contamination, and for other purposes.
The bill defines a “food production Facility” this way.
(14) FOOD PRODUCTION FACILITY- The term ‘food production facility’ means any farm, ranch, orchard, vineyard, aquaculture facility, or confined animal-feeding operation.
They also define Food Establishment categories.
(5) CATEGORY 1 FOOD ESTABLISHMENT- The term ‘category 1 food establishment’ means a food establishment (other than a seafood processing establishment) that slaughters, for the purpose of producing food, animals that are not subject to inspection under the Federal Meat Inspection Act or poultry that are not subject to inspection under the Poultry Products Inspection Act.
(8) CATEGORY 4 FOOD ESTABLISHMENT- The term ‘category 4 food establishment’ means a food establishment that processes all other categories of food products not described in paragraphs (5 through (7).
FOOD.-The term ‘‘food” means a product intended to be used for food or drink for a human or an animal and components thereof.
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By definition, I now own a food production facility, because I produce food for my own consumption. I raise and slaughter my chickens for food, which makes me fall into the category 1 food establishment. Additionally by growing and processing my own garden foods, my farm then falls into the category 4 food establishment. If you raise even part of your own food, you to may fall under this new law that could destroy your farm. If you buy even part of your food from a local farmer, you will be affected because your farmer may not be able to afford to meet the requirements in this bill.
Read more about the onerous requirements and problems with the bill at the following websites:
http://shepardpolitics.blogspot.com/
http://www.campaignforliberty.com/
Then contact your representatives and discuss this bill with them and make sure they know your feelings on this issue.
A new assault to the family farm is beginning in the form of legislation proposed called H.R. 814, The TRACE Act of 2009. This legislation would REQUIRE ALL food sold in the USA to be traced back to the farm. That means you the small farmer who sells at the local farmers market will be required to tract the origins of your fruits and veggies all the way to the consumer. That means more paperwork for you, higher costs for the produce and higher costs to the consumer.
‘SEC. 414A. TRACEABILITY OF FOOD.‘(a) Establishment of System- Not later than 1 year after the date of the enactment of this section, the Secretary shall establish a traceability system described in subsection (b) for all stages of manufacturing, processing, packaging, and distribution of food.‘(b) Description of System- The traceability system required by subsection (a) shall require each article of food shipped in interstate commerce to be identified in a manner that enables the Secretary to retrieve the history, use, and location of the article through a recordkeeping and audit system or registered identification.
‘(c) Records-
‘(1) IN GENERAL- The Secretary may require that each person, firm, and corporation required to identify an article of food pursuant to subsection (b) maintain accurate records, as prescribed by the Secretary, regarding the purchase, sale, and identification of the article.
‘(2) ACCESS- Each person, firm, and corporation described in paragraph (1) shall, at all reasonable times, on notice by a duly authorized representative of the Secretary, allow the representative to access to each place of business of the person, firm, or corporation to examine and copy the records described in paragraph (1).
‘(3) DURATION- Each person, firm, and corporation described in paragraph (1) shall maintain records required to be maintained under this subsection for such period of time as the Secretary prescribes.
‘(d) False Information- No person, firm, or corporation shall falsify or misrepresent to any other person, firm, or corporation, or to the Secretary, any information as to any location at which any article of food was held.
‘(e) Alteration or Destruction of Records- No person, firm, or corporation shall, without authorization from the Secretary, alter, detach, or destroy any records or other means of identification prescribed by the Secretary for use in determining the location at which any article of food was held.'
As you can see the above section references ALL food transported for interstate commerce. That means your fresh free-range eggs, your fruits and veggies and your livestock. This Blog goes into even more detail on the livestock part and what it will mean to farmers. Please take the time to read this bill and understand how it will affect you the farmer. Then please take the time to write to your representatives and tell them how you feel about this bill.The USDA has proposed a rule to mandate premises registration under the National Animal Identification System (NAIS) for existing disease control programs. The draft rule covers programs for cattle, sheep, goats, and swine, but it sets the stage for the entire NAIS program to be mandated for everyone.
It is critical that the USDA and Congress hear from the hundreds of thousands of people who will be adversely affected by the NAIS program. This includes anyone who owns even one livestock animal (including a single chicken or a horse), as well as consumers who care about local and sustainable foods, taxpayers who object to wasteful government programs, and advocates for a safer food system.
STEP 1: Submit comments to USDA online or by mail. The comments must be received by USDA by March 16, 2009.
You can submit comments online by clicking here. Click on the yellow balloon under “add comments.”
Or mail two copies of your comments to USDA.
Docket No. APHIS-2007-0096
Regulatory Analysis and Development, PPD, APHIS
Station 3A-03.8
4700 River Road Unit 118
Riverdale, MD 20737-1238
Clearly state that your comments refer to Docket No. APHIS-2007-0096.
(Sample comments are at the end of this alert.)
STEP 2: Send a copy of your comments to your Congressman and Senators.
You can find who represents you, and their contact information by clicking here
The U.S. Department of Agriculture (USDA) has been working for over five years to force a National Animal Identification System (NAIS) onto American animal owners. NAIS is designed to identify and track each and every individual livestock and poultry animal owned by family farmers, hobby farmers, homesteaders, and pet owners across the country.
USDA claims that NAIS is a disease tracking program, but has refused to provide any support for its claims. In reality, NAIS will:
NAIS does nothing to improve food safety for consumers or prevent animal diseases. This program is a one-size-fits-all program developed by and for big Agribusiness. NAIS will increase consolidation of our food supply in the hands of a few large companies and put the brakes on the growing movement toward regional food systems.
Despite promises to the contrary, the USDA’s new proposed rule would make portions of the NAIS mandatory for thousands of people in every state. This draft rule would mandate the first step – premises registration – for anyone who is involved in a federal disease control program. That includes tuberculosis, brucellosis, scrapie, Johne’s and more. The NAIS Premises Identification Number (PIN) will become the only form of premises identification acceptable for official USDA purposes, with no opt-out provision.
The proposed rule would also limit official Animal Identification Numbers to the NAIS-compliant 840-numbering system, laying the groundwork for future regulations that would limit people’s options on the types of tags they could use.
The proposed rule is not final yet. You can help stop it by visiting the Federal Registry and making a comment, and click on the yellow balloon under “add comments.” Be sure to send a copy of your comments to your elected officials, letting them know how you feel about NAIS.
The grassroots movement has already successfully stalled USDA’s plans for NAIS, which originally called for the entire program - premises registration, animal identification, and tracking - to be mandatory by January 2009. The proposed rule is an opportunity to get thousands of objections in the formal record, and have an even greater impact. It is imperative that people speak up to protect our right to farm and our food supply!
Docket No. APHIS-2007-0096
Regulatory Analysis and Development PPD, APHIS
Station 3A-03.8
4700 River Road Unit 118
Riverdale, MD 20737-1238
Mail two copies to the address above, or submit comments online by clicking here.
Date: __________
Re: Docket No. APHIS–2007–0096
I urge the USDA to withdraw its proposed rule to implement portions of the National Animal Identification System (NAIS), Docket No. APHIS-2007-0096.
I am a ___________________________________________________________
(State who you are - farmer, consumer, animal owner - and why this issue matters to you.)
The proposed rule mandates the NAIS Premises Identification Number (PIN) as the sole means of identifying properties for official USDA purposes. The proposed rule also mandates the use of the NAIS numbering system (i.e. the “840 numbering system”) for eartags using official animal identification numbers. Tags using other numbering systems would be required to be linked to a NAIS PIN.
The draft rule is seriously flawed for multiple reasons:
The proposed rule is a significant step towards implementing the entire NAIS program. Thus, the agency should address the fundamental question of whether it should be implementing NAIS at all. In addition to the problems with the draft rule listed above, there are many additional objectionsto the entire NAIS propgram:
I urge the USDA to withdraw the proposed rule to implement portions of the National Animal Identification System, Docket No. APHIS-2007-0096.
Sincerely,
Name: ___________________________
Address: __________________________
City, State Zip: __________________________
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