Revisiting the Memorial Day Green Tomato Salsa Recipe, as now we have some ripe tomatoes.  Granted, they are 'Taxi,' which is not my favorite tomato by a long shot, but still.  Ripe tomatoes.

So here is the recipe,

Fresh from the Garden Green Yellow Tomato Salsa

A Sunshine For Dinner original recipe!

Green Yellow tomatoes – a couple

Garlic – plenty

Cilantro – a bit

Fresh peppers (Jalapeño is ripe now and perfect!!!) – how spicy do you like it?

Red onion – a few tablespoons

Lemon or lime juice – a few tablespoons till it tastes bright

Salt – to taste

Run it all through the food processor until coarsely blended, or chop it up with a knife and mix it in a bowl. Enjoy!

Delicious!  The salsa does not look as pretty with the yellow tomatoes as it does with the green.  The taste is great, though.  A bit more sweetness due to the ripe tomato.  I can't wait to keep trying this recipe with different varieties as the summer goes on - it will be different every time.  But what will I do for cilantro?  Mine is fading fast in this heat.  I bought some more seeds but they won't be ready overnight. Maybe I will be able to find some at the farmer's market.