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Wild Things Farm

Farm life adventures of the Happy Hoer
(Crab Orchard, Tennessee)

The last of the fresh tomatoes

Although I'm always ready for the intense labor of the gardening season to subside, I'm never ready for fresh tomatoes to end.  Yesterday I made a scrambled egg/pepper jack cheese sandwich with 2 slices of a very ripe, juicy, Cherokee Purple heirloom tomato.  There was a bit of it left, just begging to go.......

cherokeepurplewebsizeOh my!  I call that an "oralgasm"!

Terry_5
08:20 AM CDT
 
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